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Inflammation
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Scientific Studies
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Scientific publications on Aphanizomenon flos-aquae:
- Gitta
S. Jensen, PhD., Donald I. Ginsberg, M.S., Christian Drapeau,
M.S. Blue-Green Algae as an Immuno-Enhancer and Biomodulator
JANA Winter 2001 Vol. 3 No.4: (24 - 30). Read the full article.)
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- Kushak
RI, Drapeau C, Van Cott EM, Winter HH (2000) Favorable
effects of blue-green algae Aphanizomenon flos-aquae
on rat plasma lipids. JANA vol. 2 (3): 59-65.
(Read abstract.)
- Lahitova
N, Doupovcova M, Zvonar J, Chandoga J, Hocman G (1994) Antimutagenic
properties of fresh-water blue-green algae. Folia
Microbiol (Praha), 39(4), pp. 301-3. (Read abstract).
- Jensen
GS, Ginsberg DI, Huerta P, Citton M,
Drapeau C (2000) Consumption of Aphanizomenon flos
aquae has rapid effects on the circulation and function
of immune cells in humans. A novel approach to nutritional
mobilization of the immune system. JANA vol.
2 (3): 50-58. (Read abstract).
Scientific publications on nutrients found in Aphanizomenon flos-aquae:
Phycocyanin
- Romay
C, Armesto J, Remirez D, Gonzalez R, Ledon N, Garcia I (1998)
Antioxidant and anti-inflammatory properties of C-phycocyanin
from blue-green algae. Inflamm. Res. 47: 36-41. (Read abstract).
- Romay
C, Ledon N, Gonzalez R (1998) Further studies on anti-inflammatory
activity of phycocyanin in some animal models of inflammation.
Inflamm Res. 47(8):334-8. (Read abstract).
- Gonzalez
R, Rodriguez S, Romay C, Ancheta O, Gonzalez A, Armesto
J, Remirez D, Merino N (1999) Anti-inflammatory activity
of phycocyanin extract in acetic acid-induced colitis in
rats. Pharmacol Res 39(1):55-9. (Read abstract).
- Vadiraja
BB, Gaikwad NW, Madyastha KM (1998) Hepatoprotective
effect of C-phycocyanin: protection for carbon tetrachloride
and R-(+)-pulegone-mediated hepatotoxicty in rats. Biochem
Biophys Res Commun 249(2):428-31. (Read abstract).
Chlorophyll
- Dashwood
R, Negishi T, Hayatsu H, Breinholt V, Hendricks J, Bailey
G. (1998) Chemopreventive properties of chlorophylls
towards aflatoxin B1: a review of the antimutagenicity and
anticarcinogenicity data in rainbow trout. Mutat
Res. 399(2):245-53. Review. (Read abstract).
- Chernomorsky
S, Segelman A, Poretz RD. (1999) Effect of dietary chlorophyll
derivatives on mutagenesis and tumor cell growth. Teratog
Carcinog Mutagen.19(5):313-22. (Read abstract).
Carotenoids
- Mayne
ST. (1996) Beta-carotene, carotenoids, and disease prevention
in humans. FASEB J. 10(7):690-701. (Read abstract).
- Shaish,
A., Daugherty, A., O'Sullivan, F., Schonfeld, G., and Heinecke,
J.W. (1995) Beta-carotene inhibits atherosclerosis in
hypercholesterolemic rabbits. J Clin Invest 96:2075-2082.
(Read abstract).
- Pryor
WA, Stahl W, Rock CL (2000) Beta carotene: from biochemistry
to clinical trials. Nutr Rev 58(2 Pt 1):39-53.
(Read abstract).
- Wang
XD, Russell RM. Procarcinogenic and anticarcinogenic
effects of beta-carotene. Nutr Rev 57(9 Pt
1):263-72. ((Read abstract.)
- Tavani
A, La Vecchia C (1999) Beta-carotene and risk of coronary
heart disease. A review of observational and intervention
studies. Biomed Pharmacother 53(9):409-16.
(Read abstract).
- Garewal,
HS, et al., (1995) Emerging role of beta-carotene and
antioxidant nutrients in prevention of oral cancer,
Archives of Otolaryngology 121(2):141-144. (Read abstract).
Polyunsaturated fatty acids
- Oomen
CM, Feskens EJ, Rasanen L, Fidanza F, Nissinen AM, Menotti
A, Kok FJ, Kromhout D. (2000) Fish consumption and coronary
heart disease mortality in Finland, Italy and The Netherlands.
Am J Epidemiol. 151(10):999-1006. (Read abstract).
- von Schacky
C. (2000) n-3 fatty acids and the prevention of coronary
atherosclerosis. Am J Clin Nutr. 71(1 Suppl):224S-7S.
(Read abstract).
- Bruinsma
KA, Taren DL. (2000) Dieting, essential fatty acid intake,
and depression. Nutr Rev. 58(4):98-108. (Read abstract).
- Edwards
R, Peet M, Shay J, Horrobin D. (1998) Omega-3 polyunsaturated
fatty acid levels in the diet and in red blood cell membranes
of depressed patients. J Affect Disord. 48(2-3):149-55.
(Read abstract).
- Burgess
JR, Stevens L, Zhang W, Peck L (2000) Long-chain polyunsaturated
fatty acids in children with attention-deficit hyperactivity
disorder. Am J Clin Nutr 71(1 Suppl):327S-30S.
(Read abstract).
- Ziboh
VA, Miller CC, Cho Y. (2000) Metabolism of polyunsaturated
fatty acids by skin epidermal enzymes: generation of antiinflammatory
and antiproliferative metabolites. Am J Clin Nutr.
71(1 Suppl):361S-6S. (Read abstract).
- Ziboh
VA. (1989) Implications of dietary oils and polyunsaturated
fatty acids in the management of cutaneous disorders.
Arch Dermatol. 125(2):241-5 (Read
abstract).
- Goodfellow
J, Bellamy MF, Ramsey MW, Jones CJ, Lewis MJ. (2000) Dietary
supplementation with marine omega-3 fatty acids improve
systemic large artery endothelial function in subjects with
hypercholesterolemia. J Am Coll Cardiol 35(2):265-70.
(Read abstract).
- Calder
PC (1998) Immunoregulatory and anti-inflammatory effects
of n-3 polyunsaturated fatty acids. Braz J Med Biol
Res 31(4):467-90. (Read abstract)
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